January 22, 2010

Banh Tet, Banh Chung: COOKED!!

Here are more photos of the deliciousness that I'm about to consume tonight... You might say this is a bit of premature celebrations, considering that the year of the Tiger (Tet Canh Dan) won't be arriving for a few weeks; however, we can never tire of feasting and tasting, yes?!




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